Product description
OstroVit Black Garlic VEGE is a dietary supplement in capsules containing fermented black garlic (Allium sativum L.) extract. One capsule provides 400 mg of black garlic extract standardized to 0.1% S-allylcysteine (SAC).
Black garlic is produced by fermenting common garlic under controlled temperature and humidity. During fermentation, the garlic's colour, taste, aroma and the composition of its compounds change. OstroVit Black Garlic VEGE is available in convenient plant-based HPMC capsules and is suitable for vegetarians and vegans. The package contains 90 capsules, i.e. 90 days' servings.
Active ingredients
| Active ingredient | Amount per 1 capsule |
|---|---|
| Fermented black garlic extract (Allium sativum L.) | 400 mg |
| - including S-allylcysteine (SAC) 0.1% | 0.4 mg |
Effect
Black garlic is common garlic that has been aged under specific fermentation conditions at elevated temperature and humidity. During this process, the amino acids, sugars and other compounds in the garlic undergo changes.
During fermentation, some of the compounds characteristic of fresh garlic are transformed into water-soluble compounds, including S-allylcysteine (SAC). The OstroVit extract is standardized so that each capsule provides a specified amount of SAC.
One capsule contains 400 mg of fermented black garlic extract and 0.4 mg of S-allylcysteine. The capsule form allows the black garlic extract to be conveniently included in the daily diet without the taste and aroma characteristic of fresh garlic.
Usage
Take 1 serving, i.e. 1 capsule per day with a meal.
Result
OstroVit Black Garlic VEGE provides a convenient and precisely dosed way to supplement the daily diet with 400 mg of fermented black garlic extract standardized to 0.1% S-allylcysteine.
Composition
Fermented black garlic extract (Allium sativum L.), standardized to 0.1% S-allylcysteine (SAC); plant-based capsule shell: hydroxypropyl methylcellulose (HPMC).
The product may contain milk, including lactose, soy, peanuts, other nuts, sesame seeds, cereals containing gluten, eggs, crustaceans and fish.
Product information
| Quantity in package | 90 capsules |
| Serving size | 1 capsule |
| Number of servings | 90 |
| Black garlic extract | 400 mg |
| Standardization | 0.1% S-allylcysteine (SAC) |
| S-allylcysteine per capsule | 0.4 mg |
| Net weight | 41 g |
| Suitable for | Vegetarians and vegans |
| EAN | 5903933905587 |
| Manufacturer | OstroVit Sp. z o.o. |
Frequently asked questions
How much black garlic extract is in one capsule?
One capsule contains 400 mg of fermented black garlic extract.
What is S-allylcysteine or SAC?
S-allylcysteine is one of the water-soluble compounds formed during the garlic fermentation process. The OstroVit extract is standardized to 0.1% SAC.
How much S-allylcysteine is in one capsule?
One capsule provides 0.4 mg of S-allylcysteine.
How to use OstroVit Black Garlic VEGE?
The manufacturer recommends taking 1 capsule per day with a meal.
How long does one package last?
The package contains 90 capsules. Taking 1 capsule per day, the package lasts 90 days.
Is OstroVit Black Garlic VEGE suitable for vegans?
Yes. The product does not contain ingredients of animal origin, and the capsule shell is made from plant-based HPMC.
Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied and balanced diet. It is recommended to maintain a balanced diet and a healthy lifestyle. Do not use if you are allergic to any of the product's ingredients. The product is not intended for children, pregnant or breastfeeding women. Persons taking medication should consult a doctor or pharmacist before using the product. Keep out of reach of children, store in a dry place at 15-25 °C and protect from direct sunlight.